Hmmm… Another week of silence between
posts. I guess it goes without saying that the past seven days have been rough. But who am I to let something go without saying?
We had "weather" in the Pacific Northwest this week. Winter weather,
to be precise. Snow, ice, frozen fog, sleet; you name it, we had it.
Luckily, winter stayed at bay long enough to allow the café a decent
business day on Monday; I wasn’t really expecting MLK Day to bring us a
sales boost, but there it was.
The weather went sour on Tuesday. Ice and snow kept most sane
Oregonians closeted safely in their homes for most of the rest of the
week. And those who weren’t housebound by the weather were struck down
by a couple of nasty germs that were making the rounds. I was
"scheduled" to open only one day last week, but I ended up dragging my
ass in there every day at 7:30 because one or the other opener was
either sick or couldn’t make it down out of the hills to get to work. By
the time this morning rolled around, I was desperate for one day where I
didn’t have to set the damn alarm. I am NOT a morning person. Never
have been. But small business owners do not get to pander to their own
personal schedule preferences. And, wouldn’t you know? Since I fell into
bed at 9:00 last night, I couldn’t sleep past 7:00 this morning. Sigh!
But, other than the rotten weather taking a bite out of our sales,
and the circles under my eyes starting to take on the proportions of the
rings of Saturn, the week was decent--
¯ Yesterday we said a fond
farewell to the last useless cook left from the "previous
administration." (Hey,,,he’s a nice kid. He gave me almost a month’s
notice, he showed up every day between his notice and his last day… I
wish him well. But I’m so glad he won’t be working for ME anymore!)
¯ My most recent hire is
turning out to be quite the good little worker (at last, someone who
doesn’t lean on counters and stare into space when there’s "nothing" to
do!)
¯ Customers are starting to compliment MY cooking.
¯ And the whole atmosphere of
the place is starting to improve. What a difference it makes to have
employees who enjoy their jobs (as much as one can enjoy a job) and
don’t act like they’re counting the seconds until they can bolt out the
door!
On the down side, one continuing annoyance has been that my wi-fi at
the café, for which I pay the exorbitant sum of $60 a month, was out
most of the week. In spite of two house calls by the phone tech, and his
spending a total of about five hours messing with it, it still doesn’t
work. Maybe it’s time to fire the phone company and look into cable, or
whatever else is out there. What was meant to be a service offered to
build my customer base has turned into quite the opposite. Folks tend to
get pissed off when you tout your wi-fi, and then they drag out their
laptops and can’t connect.
At home, I did manage to get one Christmas tree boxed up and put away. But
the living room tree is still standing there in all its disheveled
glory. I have two days this coming week when I don’t have to be at the
café until noon. Lord willing and the creek don’t rise, I’ll be able to
set aside a couple of those "free" hours to finish "de-Christmasifying"
the indoor portion of my home.
I’m thinking the outdoor lights will have
to wait until…Memorial Day?
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